06 april 2023
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Events
Sweet Bazar by Anaïs Hody: A place to discover to take a break
Formerly a specialized educator, Anaïs took a turn and became a pastry chef for 9 years. Trained by the greatest (Cédric Grolet, Cyril Lignac, Benoit Couvrand), she created Oui Chef with her brother Julien in 2015. Today, she realizes her most dream alongside Leslie Sawicka Namer: to create her own tea room. Anaïs and Julien are taking over the management of the place, and will breathe their soul and energy into it, by offering new healthy and natural...
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